2020 Les Marmitons Gastronomy Pinot Noir

Tasting Notes

Rich aromas of sweet tobacco, berries, candied beet and black cherry, this Pinot offers raspberry and vanilla bean on the palate. It is medium bodied with supple tannins, which leads to a long and lingering finish.

Pairing Suggestions

Try with duck and other game birds, casseroles or stews like mushroom and beef (beets for vegetarian) bourguignon

Technical Notes

Sweetness Level

Dry

Vintage

2019

Grape Varieties

Pinot Noir